Online shop of Verlag Dr. Albert Bartens

Showing 301–312 of 323 results

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  Dry Substance in Dried Beet Pulp – Official

  ICUMSA Method GS8-15 (2019)
  40.00 € for 2 years
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  Dextran by Spectrometry using a Modified Alcohol Haze Method in Beet Raw and Thick Juice

  ICUMSA Method GS8-19 (2026)
  40.00 € for 2 years
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  Pectic Acid in Beet Raw Juice by a 3-Hydroxy-Diphenyl Colorimetric Method – Accepted

  ICUMSA Method GS8-23 (1994)
  40.00 € for 2 years
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  Determination of Pectic Acid in Beet Liquors by a Carbazole Colorimetric Method – Accepted

  ICUMSA Method GS8-25 (1994)
  40.00 € for 2 years
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  Mannitol, Glucose, Fructose, Sucrose and Raffinose in Beet Brei and Beet Juices by HPAEC-PAD

  ICUMSA Method GS8-26 (2013)
  40.00 € for 2 years
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  Arsenic, Cadmium, Chromium, Copper, Mercury, Lead and Tin in Plantation White Sugar by ICP-MS

  ICUMSA Method GS9-1 (2019)
  40.00 € for 2 years
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  Colour in Solution of Sugars with more than 10 and less than 16,000 ICUMSA® Units and – Official (Re

  ICUMSA Method GS9-8 (2026)
  40.00 € for 2 years
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  Determination of Copper in Plantation White Sugar by Flame Atomic Absorption Spectroscopy – Official

  ICUMSA Method GS9-9 (2013)
  40.00 € for 2 years
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  The Determination of [Soluble] Iron in Plantation White Sugar by a Colorimetric Method

  ICUMSA Method GS9-10 (2013)
  40.00 € for 2 years
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• 

  Zinc and Cadmium in Plantation White Sugar by Flame Atomic Absorption – Official

  ICUMSA Method GS9-11 (2017)
  40.00 € for 2 years
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  Mercury in Plantation White Sugar by Cold Vapour Atomic Absorption Spectrometry with Vapour Generation Accessory – Tentative

  ICUMSA Method GS9-12 (2017)
  40.00 € for 2 years
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  Polarimetry and the International Sugar Scale – Official

  ICUMSA Specification and Standard SPS-1 (2026)
  40.00 € for 2 years
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