ICUMSA Standards and Specifications SPS

Please find further information on ICUMSA webpage.

Polarimetry and the International Sugar Scale – Official

Solubility of Sucrose in Water – Official

Refractometry and Tables – Official

Densimetry and Tables: Sucrose – Official; Glucose, Fructose and Invert Sugar – Official

Viscometry Part 1: Viscosity Tables of Pure Sucrose Solutions – Official

Viscometry Part 2: Relationships between Viscosity and Temperature

Viscometry Part 3: Rheological Measurements on Molasses – Official

Sampling, Sample Handling and Sample Preparation of Free-Flowing Sugars

Sampling, Sample Handling and Sample Preparation of Liquid Sugar Products, Syrups and Molasses

Sampling of Refined Sugar Products for Microbiological Analyses – Official

Sampling of Sugar Cane by the Full Width Hatch Sampler – Accepted

Sampling of Sugar Cane by the Corer Method – Accepted