Online shop of Verlag Dr. Albert Bartens
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Viscometry Part 1: Viscosity Tables of Pure Sucrose Solutions – Official
35.00 € for 2 years Sign up now -

Viscometry Part 2: Relationships between Viscosity and Temperature
35.00 € for 2 years Sign up now -

Viscometry Part 3: Rheological Measurements on Molasses – Official
35.00 € for 2 years Sign up now -

Sampling, Sample Handling and Sample Preparation of Free-Flowing Sugars
35.00 € for 2 years Sign up now -

Sampling, Sample Handling and Sample Preparation of Liquid Sugar Products, Syrups and Molasses
35.00 € for 2 years Sign up now -

Sampling of Crystalline, Paste and Liquid Sugars for Microbiological Analyses
35.00 € for 2 years Sign up now -

Sampling of Sugar Cane by the Full Width Hatch Sampler
35.00 € for 2 years Sign up now -

Sampling of Sugar Cane by the Corer Method
35.00 € for 2 years Sign up now -

test Abo
5,000.00 € for 1 yearplus Shipping Costs
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