Showing 121–132 of 162 results
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Determination of Fructose, Glucose and Sucrose in Cane Juices … by GC – Official (Reference)
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Glucose, Fructose and Sucrose by HPLC in Cane Molasses and Sucrose in Beet Molasses
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Determination of Glucose, Fructose and Sucrose in Cane Juices … by HPIC – Official
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Determination of Calcium Oxide in Lime – Accepted
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Determination of Sucrose-soluble Calcium in Quicklime – Accepted
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The Determination of Pol by NIR Polarimetry and Brix for Sugarcane and Factory Product
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Relative Activity of Commercial a-Amylase as used in Sugar Cane Proc and Refining – Official
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Total, Soluble, and Insoluble Starch in Cane Raw Sugars using Microwave-Assisted Neutralisation
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Glucose and Fructose in Beet Juices and Processing Products by an Enzymatic Method – Accepted
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Polarisation of Beet Sugar Syrups after Clarification according to Carrez – Official
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Determ. of the Apparent Total Sugar Content of Beet Pulp by the Luff Schoorl Procedure – Accepted
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Moisture of Beet Pulp by Vacuum Oven Drying – Accepted
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