Showing 109–120 of 148 results
-
Determination of Glucose, Fructose and Sucrose in Cane Juices … by HPIC – Official
40.00 € for 2 years Sign up now -
Determination of Calcium Oxide in Lime – Accepted
40.00 € for 2 years Sign up now -
Determination of Sucrose-soluble Calcium in Quicklime – Accepted
40.00 € for 2 years Sign up now -
The Determination of Pol by NIR Polarimetry and Brix for Sugarcane and Factory Product
40.00 € for 2 years Sign up now -
Relative Activity of Commercial a-Amylase as used in Sugar Cane Proc and Refining – Official
40.00 € for 2 years Sign up now -
Total, Soluble, and Insoluble Starch in Cane Raw Sugars using Microwave-Assisted Neutralisation
40.00 € for 2 years Sign up now -
Glucose and Fructose in Beet Juices and Processing Products by an Enzymatic Method – Accepted
40.00 € for 2 years Sign up now -
Polarisation of Beet Sugar Syrups after Clarification according to Carrez – Official
40.00 € for 2 years Sign up now -
Determ. of the Apparent Total Sugar Content of Beet Pulp by the Luff Schoorl Procedure – Accepted
40.00 € for 2 years Sign up now -
Moisture of Beet Pulp by Vacuum Oven Drying – Accepted
40.00 € for 2 years Sign up now -
Crude Ash in Beet Pulp – Official
40.00 € for 2 years Sign up now -
Determination of Insoluble Ash, Calcium, Potassium and Sodium in Beet Pulp – Accepted
40.00 € for 2 years Sign up now
