Online shop of Verlag Dr. Albert Bartens
Showing 301–312 of 351 results
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The Determination of Moisture in Filter Cake by Oven Drying – Accepted
35.00 € for 2 years Sign up now -
Determination of the Mud Solids in Juice, Mud and Filter Cake by a Gravimetric Method – Accepted
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Determination of Cane Fibre in Juice, Mud and Filter Cake by a Filtration Method – Accepted
35.00 € for 2 years Sign up now -
Determination of Total and Soluble Phosphate in Cane Juice by a Colorimetric Method – Accepted
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Determination of Calcium and Magnesium in Cane Juice and Syrup, by EDTA Titration – Accepted
35.00 € for 2 years Sign up now -
Determination of Turbidity in Clarified Cane Juice, Syrups and Clarified Syrups – Accepted
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Determination of Fructose, Glucose and Sucrose in Cane Juices … by GC – Official (Reference)
35.00 € for 2 years Sign up now -
Glucose, Fructose and Sucrose by HPLC in Cane Molasses and Sucrose in Beet Molasses
35.00 € for 2 years Sign up now -
Determination of Glucose, Fructose and Sucrose in Cane Juices … by HPIC – Official
35.00 € for 2 years Sign up now -
Determination of Calcium Oxide in Lime – Accepted
35.00 € for 2 years Sign up now -
Determination of Sucrose-soluble Calcium in Quicklime – Accepted
35.00 € for 2 years Sign up now -
The Determination of Pol by NIR Polarimetry and Brix for Sugarcane and Factory Product
35.00 € for 2 years Sign up now
