Determination of Non-Ionic Surfactants in White Sugar, Molasses and Dried Beet Pulp – Tentative

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ICUMSA Method GS2-54 (2017)

online version (2 years license)

Year of Publication: 2017

Description

This method is suitable to measure trace levels of non-ionic surfactants in white sugar, molasses and dried beet pulp.

Surfactants are first extracted by a solvent and then precipitated in aqueous solution before further solubilisation and potentiometric titration.

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Method Abstract

 

Please click here to open ICUMSA Method GS2-54 (2017).

 

 

 

Additional information

Author

ICUMSA Method GS2-54 (2017)

Type

online version (2 years license)