24-Hour Acid Beverage Floc Test for Beet White Sugar – Accepted

30.00  for 2 years

ICUMSA Method GS2/3-44 (2019)

online version (2 years license)

Year of Publication: 2019

Description

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Conditions of Use

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Method Abstract

This method is used to determine the potential for beet white sugar to form a visible floc in an acidic beverage.

It was derived from the method formerly known as the Spreckels floc test.

Note: it is only suitable for beet white sugar (not cane white sugar) and the 10-day method (GS2-40) is the definitive test although the 24 h test can be useful for process control in a beet sugar factory.

 

Please click here to open ICUMSA Method GS2/3-44 (2019).

 

 

 

Additional information

Author

ICUMSA Method GS2/3-44 (2019)

Type

online version (2 years license)