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Conditions of Use
Single ICUMSA® Methods are only offered digitally. The subscription license includes two year access to the method, which can be read on sugarindustry.info.
The Method cannot be downloaded, shared or duplicated. Please note the Copyright, Licensing and Trademark Policy of ICUMSA© and Bartens.
Access to Method
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This method determines the content of lead in sugar products by a colorimetric procedure where the lead content does not exceed 0.5 mg/kg.
The method has Accepted Status. Where a choice of method is available then Methods GS 2-24 or GS2-51 are preferred.
Please click here to open ICUMSA Method GS2/1/3-27 (1994).