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× ICUMSA Method Sucrose by Gas Chromatography in Molasses, Factory Products and Cane Juice 35.00  for 2 years
35.00  for 2 years
× ICUMSA Method Determination of Sulphated Ash in Brown Sugar, Juice, Syrup and Molasses - Official 35.00  for 2 years
35.00  for 2 years
× ICUMSA Method Determination of the ERH of Crystalline Sugar Products by Measurement of the Dewpoint - Official 35.00  for 2 years
35.00  for 2 years
× ICUMSA Method Iron in Refined Sugar Products and Sugar Solutions by a Colorimetric Method - Accepted 35.00  for 2 years
35.00  for 2 years
× ICUMSA Method Moisture by the Karl Fischer Procedure in Molasses, Cane Raw Sugars, Speciality Sugars and Syrups 35.00  for 2 years
35.00  for 2 years

Cart totals

Subtotal 175.00 
Total 175.00