Slime-forming Bacteria in Sugar by the Pour Plate Method or the Membrane Filter

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ICUMSA Method GS2/3-45 (2017)

online version (2 years license)

Year of Publication: 2017

Description

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Method Abstract

This method is suitable for the enumeration of slime-forming bacteria in refined sugars.

The method utilises two possible procedures, using either a pour plate technique (better for coloured sugars and higher levels of bacteria) or a filtration through a sterile membrane filter.

Samples are incubated at 30 °C for 48 hours.

 

Please click here to open ICUMSA Method GS2/3-45 (2017).

 

 

 

Additional information

Author

ICUMSA Method GS2/3-45 (2017)

Type

online version (2 years license)