× |
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Insoluble Matter in White Sugar by Membrane Filtration - Official |
35.00 € for 2 years |
|
35.00 € for 2 years |
× |
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Determination of Thermop. Acid. Bacteria (TAB) and GB-TAB in Sugar Products -Accepted |
35.00 € for 2 years |
|
35.00 € for 2 years |
× |
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ß-Glucuronidase-positive Escherichia coli and ß-Galactosidase-positive coliform Bacteria in Sugar |
35.00 € for 2 years |
|
35.00 € for 2 years |
× |
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Lead in Sugars and Syrups by a GFAAS Method - Official |
35.00 € for 2 years |
|
35.00 € for 2 years |
× |
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Sulphite in Sugar Products by an Enzymatic Method |
35.00 € for 2 years |
|
35.00 € for 2 years |
× |
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The Determination of Formaldehyde in White Sugar by a Colorimetric Method - Accepted |
35.00 € for 2 years |
|
35.00 € for 2 years |
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