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× |
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Viscometry Part 1: Viscosity Tables of Pure Sucrose Solutions - Official |
35.00 € for 2 years |
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35.00 € for 2 years |
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× |
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Determination of Copper in Plantation White Sugar by Flame Atomic Absorption Spectroscopy - Official |
35.00 € for 2 years |
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35.00 € for 2 years |
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× |
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ICUMSA Proceedings 1998 22nd Session |
75.00 € |
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75.00 € |
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× |
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White Sugar Solution Colour - Official |
35.00 € for 2 years |
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35.00 € for 2 years |
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× |
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Acetic Acid in Beet Juices ... by Enzymatic Method - Accepted |
35.00 € for 2 years |
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35.00 € for 2 years |
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× |
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ICUMSA Proceedings 2002 23rd Session |
85.00 € |
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85.00 € |
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× |
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Lactic Acid (L- and D-) in Juice and Processing Products by an Enzymatic Method |
35.00 € for 2 years |
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35.00 € for 2 years |
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The Determination of [Soluble] Iron in Plantation White Sugar by a Colorimetric Method |
35.00 € for 2 years |
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35.00 € for 2 years |
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Viscometry Part 3: Rheological Measurements on Molasses - Official |
35.00 € for 2 years |
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35.00 € for 2 years |
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Arsenic, Cadmium, Chromium, Copper, Mercury, Lead and Tin in Plantation White Sugar by ICP-MS |
35.00 € for 2 years |
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35.00 € for 2 years |
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Polarimetry and the International Sugar Scale - Official |
35.00 € for 2 years |
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35.00 € for 2 years |
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Möglichkeiten der Elektroenergieeinsparung in der Zuckerindustrie |
39.00 € |
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39.00 € |
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Densimetry and Tables: Sucrose - Official. Glucose, Fructose and Invert Sugar - Official |
35.00 € for 2 years |
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35.00 € for 2 years |
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Mannitol, Glucose, Fructose, Sucrose and Raffinose in Beet Brei and Beet Juices by HPAEC-PAD |
35.00 € for 2 years |
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35.00 € for 2 years |
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× |
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The Determination of Sugar Solution Colour at pH7.0 by the MOPS Buffer Method - Official (Reference) |
35.00 € for 2 years |
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35.00 € for 2 years |
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CITS Proceedings 1971 Elimination of Non-Sugar/Preservation of Beets |
30.00 € |
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30.00 € |
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