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×	Lactic Acid (L- and D-) in Juice and Processing Products by an Enzymatic Method	35.00 € for 2 years	Lactic Acid (L- and D-) in Juice and Processing Products by an Enzymatic Method quantity	35.00 € for 2 years
×	The Determination of Starch in Raw Sugar by a Modified BSES Method - Official	35.00 € for 2 years	The Determination of Starch in Raw Sugar by a Modified BSES Method - Official quantity	35.00 € for 2 years
×	Zinc and Cadmium in Plantation White Sugar by Flame Atomic Absorption - Official	35.00 € for 2 years	Zinc and Cadmium in Plantation White Sugar by Flame Atomic Absorption - Official quantity	35.00 € for 2 years
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Subtotal	105.00 €
Total	105.00 €