Novel starches from genetically engineered crops and potential impact on industry

You must be logged in to view this content. This content is only restricted for subscribers of Sugar Industry.

If you are already a subscriber to our journal, please write to and ask for your password.

If you are interested in our journal please find further information on our subscription page or write to

Previous articleFiji Sugar signs sugar deal with Tate & Lyle
Next articleNordzucker AG unterzeichnet Vereinbarung über Erwerb von Danisco Sugar A/S