Entwicklungen im Zuckerrübenanbau und ihre Kommunikation in verschiedene Zielgruppen

Christel Roß; Kerrin Trimpler; Anne-Katrin Mahlein; Nicol Stockfisch Regelmäßig wird an das Institut für Zuckerrübenforschung (IfZ) herangetragen, Daten aus der Betriebsbefragung zur Produktionstechnik im Zuckerrübenanbau zur Kommunikation in verschiedene Zielgruppen...

Filtration of stored thick juice for the syrup campaign*

Barbara M. Muir; Stefan D. Schöpf; Ciara Meade Extraction of sucrose from sugarbeet for sugar production on an industrial scale can be divided into two distinct types of operations: beet...

A technical assessment of a new continuous ion exchange decolourisation plant at the Tongaat-Hulett Rossburg refinery*

Vincent Ndinisa; Craig Jensen; Cebisile Maharaj The Tongaat Hulett sugar refinery in Durban has recently commissioned a continuous ion-exchange (CIX) plant which has become a third ion-exchange stage in its...

International competitiveness of value chains for sugar beet and sugarcane: a combined approach to estimate production and processing costs in Brazil and Germany

Samuel, Balieiro; Thomas, de Witte; Andreas, Lehnberger With the liberalization of the European sugar sector, the industry is free to export sugar to the world market, competing with other sugarcane...

Developments in sugarcane processing over the past 15 years

Peter W., Rein Developments in the technology of production of sugar from sugarcane tend to be incremental improvements in an effort to reduce costs and boost revenue. Nonetheless the developments...

Market overview sugar centrifugals

Market overviews have been a part of the editorial content of SUGAR INDUSTRY for some time. They improve the market transparency and help to prepare investment decisions. With this...
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