Determination of Calcium in Sugar Products by EDTA Titration – Accepted

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ICUMSA Method GS8/2/3/4-9 (2000)

online version (2 years license)

Year of Publication: 2000


The method is based upon a complexometric titration of calcium by EDTA in an alkaline solution of the sugar product.

This method is applicable for the determination of calcium primarily in beet juices, beet syrups, refined sugar products and molasses.

Precision of this method is not yet determined.

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Method Abstract


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ICUMSA Method GS8/2/3/4-9 (2000)


online version (2 years license)